口福吉祥 シーロン

Course content starting from September 7th

Five kinds of appetizers

Steamed soup with spare ribs and shark fin

Stir-fried large prawns with shells on, served with steamed buns.

Dim sum three dishes

Miyagi Prefecture beef sirloin steak with Sichuan-style spicy sauce

Dan Dan Noodles or Snow Crab and Lettuce Fried Rice with Flying Fish Roe

Almond tofu or mango pudding

*Reservations required for parties of 2 or more, made at least one day in advance.

*You can add Peking duck for an additional 550 yen per person.

*Please note that seating is limited to a maximum of 120 minutes.