Course details
Kissho course 7 dishes 5,700 yen (2 people or more, same-day reservations accepted)
5700 yen(Tax included)
- 7items
- 2persons-
A full-course dinner made with carefully selected seasonal ingredients.The menu features exquisite dishes prepared by a chef who honed his skills at one of Tokyo's top hotel restaurants.
Course menu
Course contents from 3/10
5-item appetizer platter
Avocado soup with shark fin and snow crab
Sea bream and cabbage in touchi sauce
3 types of Dim Sum
Spicy stir-fried rack of lamb
Dandan noodles or Fried rice with lettuce and whitebait and clams
Three-item dessert
* Peking duck can be added for an additional 550 yen per person.
- Reservation reception time
- 11:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 3 days before your visit
Coupons that can be used with this course
2025/03/20 update
